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  • MakaleAçık Erişim2020
    How does the environmental knowledge of Turkish households affect their environmentally responsible food choices? The mediating effects of environmental concerns

    Başar, Şule; Başar, Enes Emre

    The main objective of the present study is to examine whether Turkish households’ environmental knowledge effects environmentally responsible food choices through the mediating effect of households’ environmental concerns. A face-to-face survey was conducted, resulting in 450 responses from households that have recently chosen environmentally responsible foods in Erzurum, Turkey. The hypotheses were tested using the partialleast squares-based structural equation modelling (PLS-SEM) technique to detect how the mediating role ofenvironmental concerns plays in the relationships between environmental knowledge and households’ environmentally responsible food choices. The findings confirm that environmental knowledge and environmental concerns positively and significantly enhance households’ environmentally responsible food choices. It isalso the first study to examine the mediational effect of environmental concerns on environmental knowledgeand households’ environmentally responsible food choice relations. The findings of the study and its implications are expected to benefit the development of environmentally responsible foods in the Turkish food industry

    • SDG 2 · Açlığa Son
    • SDG 12 · Sorumlu Üretim ve Tüketim
    AtıfOpenAlex8TR Dizin2
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creativeworkseries.issn2602-246X
creativeworkseries.issn2618-5946
dc.date.accessioned2026-10-29T19:19:57.592006812Z
dc.date.available2026-10-29T19:19:57.592006812Z
dc.identifier.urihttps://rdlopen.rawdatalibrary.net/r/bayburt/15008
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titleInternational Journal of Agriculture, Environment and Food Sciences